WHAT’S ON

Australia Day Long Long Weekend

Who doesn’t love a long weekend… and this year Australia Day is on a Tuesday! Even if you have to work the Monday we are making this long long weekend an awesome one.

We have entertainment all weekend to keep those toes tapping and the good vibes swirling. We have also paired our entertainment with some sweet drink specials, whether your a craft beer drinker or only drink local gin there is something on offer to keep you hydrated.

So join us in the Garden, what ever day suits you really…

Bottomless Brunch – with the Gospo Collective

Get ready to have your group chat buzzing with DM notifications over this one….

It’s a given that brunch is everyone’s favourite. Drinking during the day is also something that sparks a bit of fun, although it’s not too common to have a bevvy before midday but YOLO! We’ve jumped at the opportunity to combine the two (drum roll please)…introducing the Marion’s first bottomless brunch with a twist!

Traditionally, a bottomless brunch includes a bit of food and endless drinkies but we have taken it to that next level with some cracking entertainment. Tuck into a 2 course brunch and sip on free-flowing bubbles, mimosas and bloody marys whilst enjoying an intimate show by the amazing Charmaine Jones with a handful of singers from the Gospo Collective joining her – how good.

Tickets include 2-course brunch + endless sparkling, mimosas and bloody marys.

Now over it’s over to you to assemble your squad and catch up over some mimosas, sing-alongs and banter – bottoms up!

MENU

1st Course
Mini Cob Baked Eggs
spanish tomato sauce, beans, chorizo & eggs in a Toscana bap roll

2nd Course
Carrot Cake Pikelets
cream cheese frosting, maple syrup, toffee crunch

Book Tickets

Super Bowl

It’s the biggest event on America’s sporting calendar and to celebrate we are holding a Super Bowl indoor tailgate party!

Watch all the action of the game and half time entertainment LIVE & LOUD in the Shed. Plus drink specials, American food specials and car park games like cornhole!

Drink Specials
$5 Budweiser Stubbies
$8 Red Cups of Tap Beer
$10 Mint Julep Cocktail

Food Specials
Fried chicken & waffle
Bagel benedict
Hot Dog
Beef rib burger
Yoder smoked beef rib
Hot wings

It all kick off from 8am – Book a table online

Book Tickets

Get Shucked!

Join us in the Marion’s Secret Garden for Get Shucked! An evening full of the finest seafood, local wine and good company.

The collaboration between two iconic South Australian regions brings you a delicious hybrid experience showcasing the Eyre Peninsula’s freshest seafood perfectly paired with the award winning Adelaide Hill’s winery, Sidewood Wines.

Indulge in oysters, kingfish, mussels, prawns, ocean jacket and white bait.… the list goes on…

You will dive into a selection of canapé style starters all provided by Myers Seafood of Port Lincoln (thanks guys!) alongside seafood paella which is sure to grab your attention, not only by the mouth-watering aromas but by it’s impressive size – all cooked right in front of you! Plus our very own Head Chef Trent Benbow will be in the spot light leading live demonstrations throughout the night.

Even if oysters aren’t your jam, you will still want to witness the oyster shucking station. Coffin Bay Oysters will be freshly shucked and served naturally, you gotta give it a go!

An evening showcasing South Australia’s very own unique and sort after produce, this fun yet relaxed event is definitely one to put in the calendar.

We’ve set the scene – now it’s your turn to get shucked!

Click here to view the menu

Book Tickets

Fri-Yay // Fridays In The Garden

Friday knock-offs (or kick-ons) are sorted in The Garden, with acoustic tunes from various local legends to help you ease into the weekend 🌳

// Drink Specials //

All Day 🍾
$60 Bottle of Mumm

4pm – 6pm 🍻
$6 Tap Beer Pints

9pm – Midnight 🍸
$6 First Pour Spirits
$6 Coopers Pints
$15 All Cocktails

🥁 Live acoustic tunes 5-8pm 🥁

Saturday Night’s Alright // In The Garden

Gins & Tins // Sundays in The Garden

Schnitzel Night

What’s a Pub with out a Schnitzel night?

$15 Chicken or Beef Schnitzel served with chips salad and your choice of sauce or topping.
Available every Wednesday night in the Shed.

Jam Sessions

Steak Night

$15 250g Porterhouse steak served with chips salad and your choice of sauce.
Available every Thursday night in the Shed.

Friday Sessions

Join us for Friday Session every Friday from 4-7pm. We will be kicking off your weekend with lots of drink specials.

Drink Specials:

$6 Pints of tap beer & cider
$6.5 selected wines
Tschsrke Shirz Shiraz Shiraz
Wicks Estate Sauvignon Blanc
Wicks Estate Pinot Rose
Wicks Estate Sparkling Pinot Chardonnay

Saturday Happy Hour

$6 Pints of tap beer & cider every Saturday 12pm – 4pm